Saha Udyog Foods

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Zucchini Stuffed with Soya Recipe

Zucchini Stuffed with Soya Recipe

Zucchini Stuffed with Soya: A palatable appetizer. Zucchini halves stuffed with a soya-spice mix, baked till crunchy and crispy.

How to Make Zucchini Stuffed with Soya

1. Soak the soya in warm water for about half an hour. After half an hour, rinse it three four times so that it becomes soft.2. Cut the boiled zucchini into 2 halves along the spine and scoop out some of the meat.3. In a bit of oil saute the ginger garlic paste and green chillies.4. Then add the soya granules along with the spices and coriander leaves and stir-fry quickly till its cooked.5. Finish with lime juice and coriander leaves.6. Take the soya mixture and fill it in the zucchini boat and bake inside the